DK DINNER MENU

RAW

MARKET OYSTERS 3 east 4 west

JUMBO SHRIMP 21

COLOSSAL CRABMEAT 22

MAINE LOBSTER COCKTAIL 23

YELLOW FIN TUNA TARTARE 19
Pickled Ginger, Melon, Miso Vinaigrette

SEAFOOD CHATEAU
Maine Lobster, East & West Coast Oysters
Gulf Shrimp, Colossal Crabmeat, Tuna Tartare
Small 60 / Large 120

STARTERS

TRADITIONAL CAESAR 12
Sour Dough Croutons, Reggiano

KITCHEN SALAD 12
Nuts & Seeds, Crispy Shallots, Sherry Vinaigrette

BABY ICEBERG WEDGE 13
Bacon, Pickled Onion, Tomato, Smoky Blue Cheese

“Oscars” BLT WEDGE 13
Bacon, Pickled Onion, Tomato, Smoky Blue

CRISPY OYSTERS JIM BRADY 18
Bacon Relish, Ho-Jo Tartar Sauce

BURRATA & PROSCIUTTO 18
Maple Brook Farms Bruuata, Pickled Red Onions, Heirloom Tomatoes, Seasonal Melon

BLUE CRAB CAKE 19
Cucumber Salsa, Yellow Chili Aioli

STEAMED MANILA CLAMS 16
Roasted Garlic, Wine, Herbs, Crostini

CHARRED SPANISH OCTOPUS 21
Pickled Cabbage, Warm Potato Salad

BILLY’S BACON & TOMATO 17
2 Slices of Our House Made Bacon, Beefsteak Tomato, Arugla

SHARED PLATES

BILLY’S HOUSE CURED BACON PLATTER 27
Bourbon Aged Maple Glaze

CRISPY ALE BATTERED ONION RINGS 18
Buttermilk Blue Cheese

SUMMER TOMATO, GRILLED RED ONIONS, BLUE CHEESE 18
Red Sea Salt, Virgin Oil, Micro Basil

MARGHERITA FLAT BREAD 15
Fresh Mozzarella, Basil, Oil

 

WE SUPPORT ALL OUR LOCAL FARMERS

CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.

All our beef comes from vintage farms.

DK’s Signature Sauces, Dressings & Pasta Sauces
Available At The Front Desk Or From Our Website

STEAK

DK STEAK 51
The Boneless Ribeye ~ Created At our Stoves In 1840

NEW YORK STRIP 49

FILET MIGNON 51

PORTERHOUSE STEAK for two 120

DK STEAK FRITES 34
Peppercorn Butter

TODAY’S BUTCHER’S CUT MP
Hand Cut In House Daily

ENTREES

FAROE ISLAND SALMON 29
Simply Grilled, Sauteed Baby Spinach

AMISH SALT BRICK CHICKEN 27
Glazed Carrots, Roasted Onion, Pan Drippings

GRILLED SHRIMP RISOTTO 31
Scampi Style, Lemon, Garlic, Wine, Pamesan

20oz Lobster Tail 75
Plain Gilled or Sauce a la Newburg, Caviar Creme

MARKET FISH MP
Today’s Preparation

BBQ SHORT RIBS 26
Sauteed Baby Spinach, Cheesy Smoked Bacon Grits

DK DOUBLE BURGER 23
All The Works…. DK Fries…. No Substitutions

DK’S EGG’S BENEDICT BURGER 29
Truffled Hollandaise, Local Fried Egg, Billy’s Slow Roasted Bacon, Toasted English Muffin

SIDES

DK Potatoes 10
DK Hand Cut Fries 8
Cheesy Hash Browns 12
Whipped Potatoes 10
King Crab Macaroni & Cheese 18
Spinach Any Style 12
Grilled Jumbo Asparagus 16
Charred Corn, Peppadews, Bacon, Basil 10
Button Mushrooms & Pearl Onions 12
Spinach Any Style 12
Steamed, Garlic & Oil, Creamed

DK Restaurant & Steakhouse

207 West 36th Street New York, NY 10018

Tel. 212-695-5220

[email protected]

LUNCH : Mon – Fri 11:45am – 5pm

DINNER : Mon – Fri 5pm – 10pm

SATURDAY : Dinner 4pm – 10pm

SUNDAYS & HOLIDAYS : Closed / Available For Private Events

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